Aatish On The Hill

Well Come To  

Aatish On The Hill  

Fine INDIAN And Pakistani Tandoori Charcoal Cuisine

                                                                 

APPETIZER

                                                    

                                                   

1.   MULLIGTAWANY SOUP                                                          $3.95                                                                              

 Creamed lentils simmered with herbs and spice, served with lemon

 

 

 

 

2.   Vegetable Pakora                                                                          $3.95

      Potato,Onion,Cauliflowers and Eggplant, dipped in chick peas butter

       and fried in vegetable oil.

 

 

 

3.    Samosa                                                                                                              $3.95    

    Triangular shape pastry made with white flour stuffed with special

       potatoes and green peas,deep fried in vegetable oil,two per order.

 

 

 

4.    Seekh kabab                                                             $3.25

       Minced beef marinated in herbs and spice,skewered over flaming

       Charcoal a clay-oven.

 

 

 

5.    Chicken tikka                                                           $3.50

      

Strips of boneless chicken breast,marinated in yogurt and spices,cooked

       in charcoal clay-oven.

 

 

 

6.    Botti kabab                                                                                         $4.95

     

 Boneless pieces of lender lamb marinated in herbs and spices,cooked

      in charcoal clay-oven.

 

 

7.   Assorted appetizer platter                                           $9.95      

 A combination of Samosa,Pakora,Chicken Tikka,Seekh Kabab.

      

 

 

 

 

                                                                                                                               

                                                                                                                                   

                                                                               ( Served With Pure Saffron Basmati Rice,CORIANDER CHUTNEY  AND PICKLES)

 

                                                               

 

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